Bunge Whipping Cream

Bunge Whipping Cream is a premium-quality cream made for both culinary and beverage applications. With excellent whipping stability and a rich, creamy texture, it creates smooth, fluffy peaks that hold well — ideal for cakes, pastries, and dessert toppings. Its clean, slightly sweet flavor also makes it perfect for coffee, frappes, and specialty drinks, ensuring consistency and professional results every time.

Stable whip with excellent volume
Rich, creamy taste for desserts and beverages
Reliable quality trusted by chefs and cafés